For several weeks now, I’ve been more adventurous with food and have been paying extra attention to eating generous portions of fresh fruits and veggies more than I possibly did last year and I must say that I see good results ‘cos my skin certainly feels clearer and my bowels happier 🙂
While foraging for my weeks’ supply, I ran into these luscious Riccio Fiorentino tomatoes in the organic section and was certainly attracted to them due to their deep red colour and their trademark ridges. I do love eating tomatoes and learnt to juice and eat them fresh like my daddy, however, I certainly balk at spending a king’s ransom on vegetables.
I thought I could just buy a kilo or two but was forced to drop them like hot potatoes when after it was weighed the cost of my 6 tomatoes was enough to buy me my entire basket of vegetables for the week. I felt a bit disappointed and settled for my regular everyday tomatoes all the while thinking of the sweet, rich flavour of those beauties.
Am I the only one who feels that the prices of these organic products are most times irritatingly exorbitant and exaggerated?
