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Magic Cake

jacquelineobyikocha

Reblog. Have a slice of Magic cake.

Kat Myrman's avatarlike mercury colliding...

I’ve been wanting to try this recipe for a while now. Of course the name is most intriguing. Magic. Anything MAGIC has to be good, right? So I assembled the ingredients and got to it.

IMG_5889

You’re going to need:

4 Eggs / Separated at Room Temp
3/4 cup of Sugar
1 tsp Vanilla
1 Stick or 1/2 cup of Butter / Melted
3/4 Cup of All Purpose Flour
2 Cups of Lukewarm Milk
Powdered Sugar for Dusting the Cooled Cake

8×8 inch baking pan (I only had a 9×9 inch pan, which made the cake height less than optimal for the cool layered affect, but it was still DELICIOUS!)
Mixer
Spatula
Several bowls for ingredients

Preheat the oven to 325 F degrees and grease the baking dish.

Start off by whipping the egg whites until they were stiff, and then set them aside. Next beat the egg yolks and sugar until light…

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Published by jacquelineobyikocha

A wordsmith with a vivid imagination, an eager mind and a burning desire to carve out tales. As I journey with my muse to that land of all possibilities and self discovery, I hope my personal evolution will serve as a beacon of inspiration for anyone who chooses to stop by.

14 thoughts on “Magic Cake”

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